that day i was felt so sad regarding my Ivf doctor is helpless and turn me down with asking me to get donor egg. The reason i would like to get pregnant is egg from me not from other person. When my feeling so sad, i am lucky to have husband and accepting all my condition. That day is our anniversary for 5 years wedding in Korea. To make me happy then we book one place if cafe and is called Vizio caffe E Cucina.
this italian cafe has nice two waiter who serving us on that day. We have really have good food and offer from the fork.
we went for dinner time and we have ordered for nibbles, one entree ,pasta and one main dish without dessert
first is Arancino. I ordered one and this dish is fried rice ball with cheese and on top is cream cheese with combine flavour with green sauce seems pesto and basil with mayo. The taste is nice and cheese so melting.
Panzarotti Margherita is one of nibbles and inside is 3 times mozarella with tomato filled with fried dough and tricolore sauce. The sauce is seems combine tomato, mayo bit it is not spicy as waiter mentioned to us. The dough is a bit hard and inside is not as i thought like Arancino. However, the taste is not bad but it is not the one i like it.
we ordered frittturina Is combining deep fried calamati mixed with fried slices of seasonal vegetables with sode of lemon mayo. Taste is crunchy and strong flavour and moxed well with lemon mayonnaise. This is really have a nice mix and flavor
Taglioliino special spanner crab is hommemade pasta with burnet butter and moxed woth salmon roe, caviar, chives and panna acida. This pasta is nice however is too creamy for me. However, i combined when i ate with meat so at least can combine well.
the main dishes we ordered is john dee wagyu beef sirloin with weigh 300 gr. The beef is grilled and mixed with rocket leaved , lemon and mustard sauce. The name is tagliata di controfiletto.
overall, the service is teally good and nice waiter who serving us and actually we are really full until i do not eat my dessert. Hope to try with different time just to eat tiramisu.
erny food and travel blog 